First digitized page of 節用料理大全
Digitized edition, Page 1. · NIJL / CODH

Literature

節用料理大全

四條家 高嶋 氏

1714–1715 (正徳4)

From the archive

Art. Printed edition cataloged by the National Institute of Japanese Literature.

Published in
Edo (Tokyo), Japan
Publisher
須藤 権兵衞; 萬屋 彥太郎
Language
Japanese

The record behind the work

Place & date

Bibliographic publication statement: “1 須藤/権兵衞〈江戸〉,萬屋/彥太郎〈大坂〉 正徳4”. Publisher location “江戸”. Multiple publication cities are listed; this pin uses the first stated city. Date refers to this edition. Pre-1873 lunisolar years retain a two-Gregorian-year interval.

Geographic evidence ↗

The archive gives an approximate date or a range of years. The timeline uses that same range.

Source & reuse

NIJL / CODH ↗
Source ID: 100249319

CC BY-SA 4.0 — Japanese premodern books dataset (NIJL and other holding institutions), provided by ROIS-DS Center for Open Data in the Humanities (CODH).

CC BY-SA 4.0 — NIJL / CODH; resized image derivative under the same license.

Check the source terms before reusing this material. ↗